How/When to trim edges during vacuum bagging

I was thinking about trying a cheap vacuum bagging process on my next part, but I’m wondering about the excess fabric that extends past my mold. During a wet layup, I’d let it get to the green stage and cut it, but I’m going to have a bag over it. So what am I going to do?

Also, the flange is perpendicular to the mold. So is the bag going to push it down flat (even at a right angle) or is it going to really hose my piece by pushing it down and away from the mould?

Please give any advice on my first bagging attempt.

If the part is green staged…you dont need the bag anymore. The bag is for only when your still in a liquid stage

Makes sense. That’ll save me some electricity and vacuum motor wear. :smiley: I was planning on running it until it was getting hard.

Any other tips?

here are a couple

Dont smoke in a gas filled room

Never french kiss a german shepard

stuff like that

really as long as it kicks from liquid to gel, youre going to be fine. I wouldnt run your pump like that if you can help it. Try to make sure you have no leaks. Pumps are expensive.

Dont know that I have many tips for you, its a straight forward process

The only thing I do have to say I use for trimming (amazingly as I was a skeptic) is the carbide cutoff wheel for a dremel. That thing works wonders!

Fein tools makes some killer cut off ans trimming tools.

Or what we did in the classroom to trim down oven cured CF pre-prags is to invert the bandsaw blade, cut withing a 1/16" to 1/8" and then profile router to final size.